Tuesday–Saturday 6 pm–midnight | Sunday & Monday closed
This is a market restaurant, with an emphasis on the market. A restaurant and bar located right where it's all about food, about fresh and high quality produce as well as the debates around it: In one of the few remaining historic market halls of Berlin. What should be the defining flavours be in market restaurant in the 21st century – 127 years after the first plates were served at its very tables.
Our cuisine is focused on seasonal, local produce and simple cooking. It's based on recipes, foodways and techiniques of our grandparents – whether they came from Berlin-Kreuzberg, Brandenburg or the coast of the Black Sea.
Pointed cabbage, beef brisket, apple compote. The beer that is brewed downstairs in the cellar of Markthalle Neun. We always start out asking: What can we make of the good, the simple things? Cooking from nose to tail and from leaf to root. It is not so much about refining the taste, but about its sincerity.
You can also book the Markthallen Restaurant for events. We have up to 80 seats for a dinner or can plan a reception for up to 120 guests. And even if you're a smaller group and want to celebrate a birthday or another special occasion with friends, we’re happy to set up a long table for you.