Markthallen Restaurant

Tuesday–Saturday 6 pm–midnight | Sunday & Monday closed
Pücklerstraße 34
10997 Berlin-Kreuzberg

This is a market restaurant, with an emphasis on the market. A restaurant and bar located right where it's all about food, about fresh and high quality produce as well as the debates around it: In one of the few remaining historic market halls of Berlin. What should be the defining flavours be in market restaurant in the 21st century – 127 years after the first plates were served at its very tables.
Our cuisine is focused on seasonal, local produce and simple cooking. It's based on recipes, foodways and techiniques of our grandparents – whether they came from Berlin-Kreuzberg, Brandenburg or the coast of the Black Sea.
Pointed cabbage, beef brisket, apple compote. The beer that is brewed downstairs in the cellar of Markthalle Neun. We always start out asking: What can we make of the good, the simple things? Cooking from nose to tail and from leaf to root. It is not so much about refining the taste, but about its sincerity.

You can also book the Markthallen Restaurant for events. We have up to 80 seats for a dinner or can plan a reception for up to 120 guests. And even if you're a smaller group and want to celebrate a birthday or another special occasion with friends, we’re happy to set up a long table for you.

Beef broth & pancake stripes
Gut Hessenhof

White bean soup, argula & toasted bread
Beet & Baum

to share

Jerusalem artichoke, chicory & goat cheese
Rixmanns Hof

Turnips, pumpernickel & preserves
Bioland Teltower Rübchen

Matjes "housewife style"
Warmelo & Van der Drift

Salad bowl
Markthalle Neun Plattform

Cheese "Spätzle", 14 month matured alp cheese
Sennerei Lutzenreute

Ripe roots & young vegetables
Beet & Baum

Roast pork in it's own juice with roast vegetables
Gut Hirschaue

Viennese Schnitzel
Bio Manufaktur Havelland

Classic German kale with "Pinkel" sausage

on the side

Mashed potatoes
Fried potatoes
Waldorf Salad
Salsify, coriander & spinach

Bread & butter
Domberger Brot-Werk


Yeast dumpling, apple & vanilla sauce
Bauer Zielke

Quark creme, josta berries & oat biscuit
Plattform 2020